Named among the best restaurants in Cornwall

Cornish fare at its finest

With a chef that has trained in Michelin-starred kitchens at the helm, you can believe us when we say this will be an exceptional dining experience. As the recent recipient of Best Restaurant at both the Taste of the West and Cornish Tourism Awards, we've become known amongst locals as a place to get together and sample truly top notch food. So take a look at our menus, choose which area you want to dine or drink in, and book a table. You can leave the rest to us.

The Restaurant, Conservatory & Bar

Inspired by local ingredients, fresh flavours, and seasonal produce, our menus are carefully curated by one of the best chefs in the region and prepared by a team who shares a passion for creating heart-warmingly delicious food.

Afternoon tea

Whether you fancy something sweet or savoury, accompanied by a glass of bubbles, pot of tea, or gin and tonic, we've got just the thing for you. Our afternoon tea brings locals and visitors to Talland Bay Hotel, and is the perfect way to treat yourself to a little bit of indulgence.

Meet our Head Chef

Having learned his trade under some of Britain's finest Michelin starred chefs, Nick now leads our kitchen team and is dedicated to raising the culinary bar, making Talland Bay one of the best foodie hotels and restaurants in Cornwall.

Using local produce

We're committed to delivering the freshest flavours and best ingredients of the season, which is why we work with local suppliers to provide us with produce that really makes our menu shine.

Talland Bay No.1 Gin

Along with ingredients inspired by our Mediterranean-style setting such as coriander, cinnamon, and angelica, Talland Bay No.1 Gin is infused with botanicals including rose petals, pine needles, and mint from our gardens. Best served with a side of sea views on a summer's day, or at home with a handful of ice and your tonic of choice.

Sunday Stay Over

Sundays were made to be savoured. With our Sunday Stay Over, you can embark on coastal strolls, sip cocktails in the bar, and tuck into a three-course Sunday roast in the restaurant.

Looking for something else?