The Terrace Restaurant at Talland Bay
The Terrace Restaurant is a unique dining venue. It is an essential part of any stay at the Talland Bay Hotel, whilst also extending a friendly welcome to non-resident food lovers too. Our dinner menu provides both traditional and contemporary choices. Ingredients are carefully chosen: the freshest seafood landed at Looe, excellent quality meat from nearby farms and seasonal local vegetables. We take great pride in every meal we serve; everything is freshly made on the premises, even the pasta and the bread.
Our Sunday lunches are a delicious opportunity to unwind and enjoy a traditional feast of perfectly roasted meats and seasonal vegetables - Sundays at Talland Bay could easily become your favourite day of the week. For our guests, mornings in the Terrace Restaurant provide a wonderful start to the day with one of the best full English breakfasts that you’ll ever taste.
Our commitment to ensuring that every meal we serve is exceptional has been rewarded by two AA Rosettes and we were also named as Cornwall’s ‘Newcomer Restaurant of 2005’ by the Good Food Guide.
To make a booking call us on 01503 272667 or email us.
Seasonality
Our seasonal menus ensure the freshest food throughout the year. Why not stop by and taste why the Terrace Restaurant is different.Make a reservation.
Cornish produce
The Terrace Restaurant, supports small-scale producers who use traditional methods to grow, rear or catch produce that tastes exceptional.Meet our local suppliers.
Sample menus
The Terrace Restaurant prides itself on the quality of its cooking.Sunday Lunch Menu
Prix fix Menu
Gallery
Access our picture gallery of Talland Bay and absorb yourself in our little piece of heaven.View our picture gallery .
