VALENTINE'S & Romantic Stays

Featuring oysters, scallops and Chateaubriand, our Valentine’s Day sharing menu is sure to capture the hearts of all Cornish food lovers.

Join us on 14 February as we go all out to sweep you and that special someone off your feet. Our five-course Valentine’s Menu costs from £60 per person including Champagne and canapes. Book an overnight stay from £80 per person per room including breakfast.

Cornwall’s location on the eastern edge of the Gulf Stream affords a mild climate that can mean gloriously calm and sunny days; perfect for strolling hand-in-hand on quiet beaches. Discover romantically named coves such as Lantic and Lansallos, or head inland to marvel at camellias and the first magnolias at some of Cornwall’s glorious gardens. When the weather breaks, the Cornish coast provides a dramatic backdrop to some spectacular storms.

With captivating views out over the sub-tropical gardens to the sea, the Talland Bay Hotel is the perfect spot for holing up with that special someone, and indulging in fabulous food together.

VALENTINE'S sharing MENU

Champagne & Canapés 

Amuse-bouche 
Crispy Cornish Oysters
Oyster Mayonnaise ~ Pickled Cucmber

Starter
Sharing Sea Food Platter
Cornish Crab ~ Home Smoked Mackerel ~ Roasted Scallops ~ Herb Crusted Mussels

Main
Moorland Cross Chateaubriand
Pulled Beef Cheek Cottage Pie ~ Pont Neuf Potatoes ~ Roasted Winter Vegetables ~ Port Jus ~ Bearnaise Sauce

Pre-dessert
Talland Bay No1 Gin & Tonic Sorbet
Rose Turkish Delight

Dessert
Talland Bay Dessert Platter
Rhubarb & Custard ~ Passion Fruit & Mint ~ Dark Chocolate & Orange

£60 per person